ISIconsult

ISIconsult

Evaluation of the project „Alle im digitalen Wandel“

Duration June 2019 – November 2021

Project manager Dr. René John

Client Darmstadt University of Applied Sciences (h_da)

Cooperation partner

From June 2019, ISIconsult will accompany the project as evaluator until November 2021.

The Darmstadt University of Applied Sciences (h_da) is implementing the project as one of 17 experimental rooms within the framework of the New Quality of Work Initiative (INQA) on behalf of the German Federal Ministry of Labor and Social Affairs in various companies and administrations.

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October 2022 – February 2023

The production and consumption of food in Germany is associated with environmental problems, especially with regard to intensive animal husbandry for food production. Health problems are also associated with the consumption of animal products, such as cardiovascular diseases and diabetes. From the perspective of a more sustainable diet, a ‘Dietary Shift’ is therefore urgently needed (WBAE 2020). Against this background, the DUH project “Positive Campaign to Strengthen Plant-Based Dietary Environments” aims to contribute to reducing the animal share in the diet to a level that is compatible with humans, animals and the environment (One Health approach).

July 2022 – May 2024

As part of the WWF project "CLIF - Climate Impacts of Food", ISIconsult is conducting a social-empirical study together with Zühlsdorf + Partner on the relevant sustainability impacts of food consumption in Paraguay, Thailand, South Africa and Germany.