Evaluation of the project „Alle im digitalen Wandel“

Duration June 2019 – November 2021

Project manager Dr. René John

Client Darmstadt University of Applied Sciences (h_da)

Cooperation partner

From June 2019, ISIconsult will accompany the project as evaluator until November 2021.

The Darmstadt University of Applied Sciences (h_da) is implementing the project as one of 17 experimental rooms within the framework of the New Quality of Work Initiative (INQA) on behalf of the German Federal Ministry of Labor and Social Affairs in various companies and administrations.

More Projects

November 2021 – September 2024

Process evaluation of the National Food Waste Reduction Strategy

In February 2019, the German Federal Cabinet approved the National Strategy for Reducing Food Waste presented by the German Federal Ministry of Food and Agriculture (BMEL).

July 2022 – May 2024

Social-empirical study on relevant sustainability impacts of food products by consumers and companies in four countries

As part of the WWF project "CLIF - Climate Impacts of Food", ISIconsult is conducting a social-empirical study together with Zühlsdorf + Partner on the relevant sustainability impacts of food consumption in Paraguay, Thailand, South Africa and Germany.

December 2022 – January 2025

Integrated sustainability assessment of alternative protein sources and analogs and transformation pathways of two selected alternatives.

Against the background of a growing global demand for proteins and at the same time significant negative impacts of the production of animal products, the focus of the project is on the exploration of alternative protein sources and analogues. The aim is to obtain an overview of current processes, raw materials and products for the provision of alternative proteins and analogues and to investigate, on the basis of a selection, how likely and desirable the diffusion of these alternatives is.